School Nutrition / Food Menus

Nutritional Information Provided for Special Dietary Needs

Breakfast

November 28 - December 2

Monday

Cereal

22-25 carbs

Fruit

16-19 carbs

Milk

13 carbs

Cheese stick

1 carb

Tuesday

French Toast

000 carbs

Fruit

16-19 carbs

Milk

13 carbs

Wednesday

Oatmeal Squares

000 carbs

Fruit

16-19 carbs

Milk

13 carbs

Thursday

Egg Scramble

000 carbs

Toast

000 carbs

Fruit

16-19 carbs

Milk

13 carbs

Friday

Cereal

000 carbs

Yogurt

000 carbs

Fruit

16-19 carbs

Milk

13 carbs

December 5-9

Monday

Tuesday

Wednesday

Thursday

Friday

Lunch

November 28 - December 2

Monday

Chicken Nuggets

16 carbs

Mac & Cheese

28 carbs

Pears

19 carbs

Milk

13-19 carbs

Carrot Sticks

6 carbs

Tuesday

Cheeseburger

29 carbs

Potato Wedges

19 carbs

Peaches

16 carbs

Milk

13-19 carbs

Carrot Sticks

6 carbs

Wednesday

Shepherds Pie

30 carbs

Roll

30 carbs

Carrot Sticks

6 carbs

Pears

19 carbs

Milk

13-19 carbs

Thursday

Burrito

40 carbs

Spanish Rice

14 carbs

Applesauce

16 carbs

Milk

13-16 carbs

Friday

Corn Dogs

30 carbs

Broccoli

4 carbs

Mixed Fruit

17 carbs

Milk

13-19 carbs

December 5-9

Monday

Tuesday

Wednesday

Thursday

Friday

Photo of cafeteria staff.

Our fantastic cafeteria crew.

Non-Discrimination Statement

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School Meal Program
Wilder School District is announcing its participation in the Community Eligibility Provision for the school year 2022-2023, All children will receive free meals, both breakfast, and lunch, under this provision at Wilder Elementary, Jr. and Senior high school

The school MAY share your eligibility information with education, health, and nutrition programs to help them evaluate, fund, or determine benefits for their programs, auditors for program reviews, and law enforcement officials to help them look into
violations of program rules.

This institution is an equal opportunity provider

Wilder School District provides breakfast and lunch meals free of charge to all enrolled students.

If you have any questions, please contact Food Service/Linda Ward at 208-377-7400, ext. 1406.